Wednesday, August 12, 2009

Homemade Potato Chips

Tonight, on a lark, my sister and I made some chips from an incredibly simple recipe I found a couple days ago. And they turned out fabulous.

You only need potatoes (however many you want), olive oil, and whatever seasonings you want.

Wash your potatoes and peel them if you like. Slice them up really thin. We used a ruffle slicer on our cheese grater to make them look like Ruffles chips.

Toss them in olive oil and your seasonings. We went with salt and garlic powder and we loved them. You could also try the popcorn seasonings.

Lay the chips out in a single layer on a greased glass dish or plate and microwave for 5-7 minutes (ours just began to brown in spots).

Et voila! Amazing homemade chips! Ridiculously cheap and easy to make :)

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